鮨 あまと 裏難波

【menu】

■Service

Clam soup

It also has the meaning of preparing your stomach before eating a meal.

■ Today's three appetizers

■ Today's Sashimi

■ Aged flounder sashimi

■ Tasting comparison of fatty tuna and medium fatty tuna nigiri

■Seasonal Chef's Choice Nigiri Sushi

■Flaked Snow Crab Sushi

■Gindara Saikyo-yaki

■ Tasting comparison of two types of nigiri tuna lean marinated sushi

■Seasonal Chef's Choice Nigiri Sushi

Sweet shrimp sushi with kelp

(Depending on stock availability, we may provide button shrimp instead.)

Boiled abalone with liver sauce

Toro Taku Edo Herb Roll

■ Bowls

■ Seasonal matured blue-striped nigiri

■ Kinki Sushi

■ Eel nigiri

■Three kinds of luxurious small bowls

■Red soup stock

Sweetness

【All you can drink menu】

◆Draft beer◆

Asahi Superdry

◆Whiskey◆

Horn High Ball

◆ Sour ◆

Dry Lemon Sour

◆ Shochu ◆

Isami (sweet potato), Sato (sweet potato), Nakana (wheat), Kanehachi (wheat), Jasmine, Kantakatan (perilla)

◆Fruit liquor◆

Coarsely strained plum wine, coarsely strained yuzu wine

Japanese sake

Harushika Super Dry, Hidakami Yasuke, Suigei, Kudoki Jozu, Akabakuren, Kokuryu, Saku, Dassai Junmai Daiginjo 45

◆ Soft drink ◆

Black oolong tea, Shikishun tea, green tea with gyokuro, cola, ginger ale, Dry Zero (small bottle)

*The rice in our sushi is made a little firm.

*Please feel free to let us know if you have any allergies or dislikes.

*The order of serving may change.Please acknowledge it.